have you ever had a date cook you a meal that was so bad you started laughing at her and made her cry?
i really didnt mean to upset her but this girl couldnt cook food fit for a dog. to her credit she never said she was a good cook, she just said she likes to cook alot. it was so bad i really thought she was playing a prank on me, thats the first time ive had rice mixed with catsup and pickle relish and she called it spanish rice, no im not joking. and chili made with pork and beans was a new one to me, she might have been low on groceries because she used catsup in that too. actually the jello cherry cheesecake would have been ok if she had made it like the package said, but she wanted pineapple mixed in as a surprise. it might have worked out if she had drained it first instead of just dumping the whole can in. i actually couldnt stop myself from laughing and she ended up crying. was that really wrong of me or what? i didnt mean too. it was just so hilarious that a woman in her 30s was such a bad cook.
My sister is 47 years old and she can’t make a pitcher of ice tea, a pot of coffee, or even spaghetti! If she tried, I wouldn’t let my dog even eat it! nasty shit, ha ha ha
Carniceria Mexicana (Spanish Commercial 2)
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Eat, Drink, Think In Spanish: A Food Lover’s English-Spanish/Spanish-English Dictionary $11.09 Welcome to the first comprehensive bilingual culinary dictionary created specifically for food, wine, and travel aficionados. Teacher, translator, and author Lourdes Castro deftly explains the differences-subtle and otherwise-among the cuisines of Spanish-speaking regions and offers a pronounciation for each term. Eat, Drink, Think in Spanish features 2,000 entries for ingredients, cooking methods, condiments, traditional dishes, kitchen equipment, and beverages. The Spanish-English portion will help you break through the language barrier to interpret and understand food and drink en español , and the English-Spanish part will reveal the most accurate translation for your best-loved foods and favorite cooking techniques. From the Trade Paperback edition. |
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